NORTHSIDE NUTRITION CENTER
• Tuesday — Oven fried chicken, mashed potatoes, Calif. blend veg., fruit salad;
• Wednesday — Chili w/ beef & beans, peanut butter crackers, corn, citrus fruit;
• Thursday — Veg. beef soup, seasoned cauliflower, crackers, blushing pears;
• Friday — Fish, slaw, potatoes, veg., dessert;
• Monday, March 25 — Salisbury steak, potatoes, roasted Brussels sprouts, apple crisp.
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BROSELEY SENIOR CENTER
• Tuesday — Liver & onions, or beef, mashed potatoes, brown beans, cornbread, dessert;
• Wednesday — Fried chicken, mashed potatoes, green beans, dinner roll, dessert;
• Thursday — Pork roast, oven potatoes, baby carrots, dinner roll, dessert;
• Friday — Catfish, french fries, okra, cole slaw, hush puppies;
• Monday, March 25 — Country fried steak, mashed potatoes, green beans, dinner roll, dessert.
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QULIN SENIOR CENTER
• Tuesday — Scrambled eggs/ham, baked hash browns, citrus fruit, WG muffin, gravy/biscuit, or breakfast burrito, hash browns;
• Wednesday — Beef stroganoff over noodles, sweet peas, beets, WG bread, Mandarin oranges, or chicken livers, mashed potatoes, white gravy;
• Thursday — Chicken strips, oven browned potatoes, Calif. blend veg., WG bread, applesauce, or cabbage w/hamburger, tomatoes & onions;
• Friday — Tuna patties, spinach, seasoned corn, WG bread, pineapple, or catfish, hushpuppies, cole slaw, potatoes, baked beans;
• Monday, March 25 — Glazed ham, sweet potatoes, Brussels sprouts, roll, warm apples w/ raisins, or chicken/dumplings.
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PUXICO O.A.K.S. NUTRITION CENTER
• Tuesday — Chicken parmesan, spaghetti w/ marinara, Italian veg., garden salad, WG garlic bread, tropical fruit;
• Wednesday — Ham & beans, stewed tomatoes, spinach, cornbread, apple crisp;
• Thursday — Chicken & dressing, green beans, baby carrots, WG bread, spiced peaches;
• Friday — Fish, coleslaw, baked beans, WG bread, Mandarin oranges;
• Monday, March 25 — Glazed ham slice, sweet potatoes, Brussels sprouts, WG hot roll, warm apples w/ raisins.
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VAN BUREN SENIOR CENTER
• Tuesday — Chicken w/ rice, egg roll, stir fry veg., bread, blushing pears;
• Wednesday — Fried or baked chicken, potatoes, dressing, peas, WG bread, banana pudding;
• Thursday — Beef liver or chicken casserole, potatoes, corn, bread, dessert;
• Friday — Fried fish or chicken salad w/ crackers, potatoes, cucumbers & onions, ice cream;
• Monday, March 25 — Chicken strips or potato soup, french fries, garden salad, bread, vanilla pudding.
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MALDEN NUTRITION CENTER
• Tuesday — Chicken/dumplings, coleslaw, corn, cornbread, warm apples w/ raisins;
• Wednesday — Ham slice, scalloped potatoes, Brussels sprouts, hot roll, brownies or fruit;
• Thursday — BBQ chicken, potato salad, carrots, lima beans, bread, peaches;
• Friday — Split pea soup, ham sandwich, stewed tomatoes, choc. pudding;
• Monday, March 25 — Mexican casserole, refried beans, zucchini & tomatoes, bread, Mandarin oranges